Healthy Breakfast Recipes In Rajasthan – Kanji Vada

Healthy Breakfast Recipes In Rajasthan - Kanji Vada

Kanji Vada is a Rajasthani recipe, which is prepared by Rajasthani people on major festivals. If you are bored of having the same type of breakfast every day, then Rajasthani Kanji Vada recipe can fill the breakfast table with new flavours. However, it has to be made three to four days in advance to include it for breakfast, as kanji can take three to four days to prepare. Then what is the delay, scroll down and read the recipe to make Kanji Vada.

Ingredients for making Kanji:

1/2 tsp red chili powder

2 tsp ground mustard seeds

1 tsp turmeric powder

a pinch of asafoetida

2 glasses of water

half teaspoon black salt

half cup mustard oil

Ingredients for making Vada:

2 cups moong dal (soaked in water overnight)

half teaspoon salt

oil

Method for making Kanji:

Take a clean large glass or plastic jar.

A few days before making Kanji, wash that glass jar thoroughly and dry it in the sun.

Keep in mind that the jar should not remain wet.

Now to make kanji, mix red chili powder, turmeric, ground mustard seeds, asafoetida, oil and black salt in the jar.

Then fill RO water or boiled and cooled water in the jar.

Now mix it well and keep it in a warm place for a few days.

It may take two to three days to make Kanji.

After three days, when the kanji is ready, now make the vadas.

Method of preparation of Vada:

Grind moong dal soaked in water overnight in a grinder.

If you want, you can keep moong dal soaked in water for two to three hours on the day of preparation.

Now add salt to the ground lentils.

Then whisk it in a big utensil. This beaten pulse is called Pitthi in Rajasthani language.

After this, heat oil in a pan.

Now add round balls of lentil pitti in it and fry it in oil till it becomes golden.

After frying all the vadas, keep these vadas aside.

Then half an hour before adding the vadas to the kanji, take hot water in a vessel and add salt to it. Then soak the vadas in this water.

After 5 minutes take out the vadas from the water and squeeze them a little.

Now mix the prepared kanji a little.

Then take out the kanji in a bowl or glass and put these vadas in it and serve it for breakfast.

If you want, you can eat it even after having food.

LATEST NEWS

Bollywood cars news Current Affairs GK Gossip Government jobs govt jobs GOVT JOBS NEWS GOVT JOBS ONLINE Jodhpur News jodhpur news hindi me jodhpur news hindi today jodhpur news in hindi jodhpur news live in hindi jodhpur news paper hindi jodhpur news today in hindi jodhpur news today in hindi live jodhpur news video jodhpur rain news today in hindi jodhpur today live news in hindi jodhpur weather news in hindi Latest News Local News news News Online News Tags24 न्यूज़ जोधपुर pipar city jodhpur news hindi private jobs private jobs online rajasthan jodhpur latest news in hindi rajasthan jodhpur news rajasthan patrika jodhpur hindi news paper rajasthan patrika jodhpur today news in hindi rajasthan patrika today news paper in hindi jodhpur suhani chopra jodhpur news in hindi Suncity News today dainik bhaskar news jodhpur in hindi e paper today news in hindi rajasthan jodhpur zee rajasthan jodhpur news जोधपुर का न्यूज़ जोधपुर न्यूज़ आज जोधपुर न्यूज़ आज तक जोधपुर न्यूज़ वीडियो जोधपुर हिंदी न्यूज़ वीडियो जोधपुर

LATEST NEWS

Leave a Comment